|
SLOW
ROASTED HOUSE SPECIALITIES
Puerco Cubano en Mojo –
Marinated slow-roasted pork shoulder with Cuban black beans,
steamed rice and sweet potato-plantain mash 21
Moroccan Lamb & Cous Cous
– Slow braised lamb shoulder in Moroccan spices, cinnamon
cous cous, grilled vegetables 22.5
Asado – Argentinean
asado of roasted and grilled flat-iron steak, mariniated
grilled chicken, lamb chops, patatas bravas and chimichurri
sauce 25
Paprika Crusted Salmon
– Pan seared fresh salmon, sweet potato and braised spinach,
Serrano ham, orange-fennel sauce 22.5
CEVICHE
Ahi Tuna Tartar
– Fresh diced ahi tuna tartar, wasabi powder, diced apple,
green papaya slaw, daikon sprouts, curry- ginger aioli
11
Peruvian Ceviche
– Fresh halibut marinated, fresh
lime juice, red onion, fresh ginger, chili arbol, sea salt
11
Brazilian Scallop Ceviche
– Scallops, lime
juic, pineapple, chiles, red onion, cilantro 11
Ceviche Sampler Trio
26
PAELLA
Paella
Cascal
– Saffron rice, chicken, pork, chorizo sausage, shrimp,
mussels, clams, smoked paprika sofritto, peas, piquillo
peppers sm 22 lg 41
Paella a la
Marinera
– Fresh fish, clams, mussels, shrimp, calamari, scallops,
octopus, peas, piquillo peppers, fideo noodles with
garlic-tuna aioli sm 24 lg 46
Paella
Rustica
– Lamb, Rabbit, Chorizo, Morcilla sausage, vegetables,
artichokes, sofrito. sm 23.5 lg
44
Vegetable
Paella
– Seasonal fresh vegetables grilled, herb green rice, baked
in a vegetable and herb stock, Romesco sauce sm 11.5 lg
19
SIDE DISHES
Cuban black beans
and white rice 4.5
Spanish fries with harissa aioli
4.5
Sweet potato-plantain mash
4.5
Sautéed
spinach, currants, sherry 4.5
Fresh corn and goat
cheese arepa with red onion-tomato chutney 4
Fresh corn and
poblano chili sauté 4.5
18% gratuity applied to parties of 8 or more
|